Considerations To Know About dubai knafeh pistachio chocolate bar
2) the pistachio paste I take advantage of is pure pistachios floor right into a paste. if you are using a pistachio butter that isn't runny plenty of you could warm it up within the microwave for 10-20 seconds. I'd think that the addition of drinking water will make the pastry soggy and not hold its crispy crunchy texture. Hope this will help!From